Fried Pumpkin, 1882

Put those pie pumpkins to good use with this simple 19th-century side dish.

Hallowe’en Snack Platter (1944)

Celebrate Halloween with these WWII-era recipes for popcorn balls, spiced apple cider and peanut butter sandwiches (with five mix-ins).

Spiced Fig Tarts (1390)

Tourteletes en Fryture is a medieval English recipe that would make a perfect dessert for your next Christmas party.

Medieval Gyngerbrede

This 15th-century ginger and honey confection is deliciously spicy and only takes about 25 minutes to make!