A medieval English blancmange recipe with almond milk, chicken and rice.
Category: Medieval
Christmas in the Middle Ages
The Christmas traditions, music and food of medieval Europe.
Gregorian Chant, A Beginner’s Guide
Gregorian chants are not for everyone, but knowing and appreciating the basics is certainly worth it for any musician, historian or music lover.
Trobairitz: The Lady Composers of Medieval France
By 1170, an era of free-thinking, self-proclaimed “emancipated” women had begun.
Death and the Plague Doctor
The very sight of the “beak doctor” chills you to the core.
The Whole Gamut: Do Re Mi Fa Sol La Ti Do
Do Re Mi Fa So La Ti Do! Have you ever wondered what that phrase means or where it came from?
A Dollop of History 